As some of you know, I've been experiencing stomach pain, food sensitivites, and other GI-related issues for a few years now. I've had all of the tests run, and they all came back negative. But I'm still having issues! All this is not to complain, just to fill in the background. :-) I am trying a week of removing gluten from my diet. My symptoms do seem to fit celiac disease, and one of Mom's friends just had a false negative for celiac, so I'm going to give it a shot and see what happens! I did feel a little bit better yesterday (day 1), but I'm not feeling good so far today. It's probably just because my body has to adjust to not having that diet element in my system. We shall see :-)
If anyone has tips or recipes or advice about the gluten-free diet, please let me know!
~Mac
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